Online Classes

Big Batch Cook On Demand Classes, $35
Super Smoothies On Demand, $25

Aug 1, 2022
3 min

The Nor Way

Hope you’re well and soaking up some summer! I recently bumped into some BBK friends, who asked why I haven’t written in a while. My...

Nov 30, 2020
3 min

Very Very Fine House

Hope you're well and that you had a happy Thanksgiving at home. As much as I missed my family, the homebody in me loved being home. I was...

Oct 4, 2020
3 min

Still Standing

Hope you're well! I'm writing with some exciting news and a somewhat deep thought. I'm happy to announce that I've combined my two loves...

Sep 9, 2020
2 min

Cook, Cleanse, Connect

Hi Again! Hope you’re well! It has been way too long! I've been busy this year expanding my grab-n-go food business to almost five...

Jan 6, 2020
3 min

Uncomfort Zone

Happy New Year! Hope you’ve been well. It has been a year since my last post! Time flies when you’re following your heart. As a 1970...

Jan 27, 2019
2 min

The DNA of Worry

I left you last time a little weepy after sending my first son off to college. I’ll be emptying the nest this fall as my youngest son and...

Oct 8, 2018
2 min

You Animal

Hope you're doing well and settling into fall. With summer still in the rearview mirror, October can feel like a heavy load to bear....

Sep 2, 2018
3 min

The Bliss Point

Happy almost Labor Day! It’s hard to believe summer has passed, but then there are many things that are hard to believe. It’s even...

May 8, 2018
3 min

Cleaning House

Hope you're well. Happy May! If you've been busy spring cleaning your house, then I have some food for thought for you as you make your...

Apr 15, 2018
3 min

Be Still My Heart

Hope you're well and enjoying the start of spring! Soon, the energy of warmer weather and sunshine will propel us to get up and out to do...

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I'm Pam, self-taught chef, holistic health coach, yoga teacher and writer. I started this blog with my husband, Mark, who once was the chef in the family. After I sharpened my healthy cooking chops, he stepped aside and let me call the kitchen shots. The Bread and Buddha™ is where we'll share real food recipes and tips to eat and live from the heart, so that your belly and spirit feel healthfully full.

Mostly we'll include real food recipes. Some recipes for you to indulge and others that fit within my Heartful-Eating™ plan. It's the food-focused part of the program I created called Feal Real®...a wellness journey for enjoying an authentic life. The journey's intention is to feed the body and the spirit by using your heart as your guide.

My Heartful-Eating® Plan focuses on loads of veggies, lean protein, healthy fats and limited healthy carbs; and eliminates gluten, dairy, corn, peanuts, and refined sugar.

Wait...whaaa?! You're right - no one can eat like that all the time. Heartful-Eating recognizes this and uses the 90/10 rule. 90% of the time you're on the plan, and 10% of the time you're off. On B+B, we tag recipes on the plan as a "Heartful Recipe" and the rest will speak for themselves. All recipes are tested and delicious. No wacky ingredients. Just real food for the soul.

Want to cook and learn with me? Check out The Bread & Buddha Kitchen! It's my online cooking studio and wellness workspace, where I run cleanses, cook sessions, yoga classes and more throughout the year. Click to learn more!